Composition
- Nitrogen20 g/L
- Phosphorus50 g/L
- Potassium50 g/L
- Sulfur10 g/L
- Magnesium4 g/L
SENICANT
Designed for forced translocation of sugars and photosynthetic products from leaves to fruits, seeds, tubers, and root crops. Under conditions of abundant rainfall and low temperatures, it is used to accelerate ripening processes without compromising product quality. In areas with a risk of damage from low winter temperatures, it is applied after harvest to redistribute photosynthetic products from the leaf apparatus to next year’s buds, wood, and roots, increasing sugar content and concentrating cell sap. Not recommended for use on perennial crops under conditions of heat stress or risk of sunburn due to possible damage to the leaf apparatus.
The product is compatible with most fertilizers and crop protection products. Mixing with copper- and sulfur-based products in the same tank is not allowed. A compatibility test is required before use.
Advantages of SENICANT
- Organo-mineral growth stimulant.
- The mode of action is based on the stimulation of enzymatic reutilization pathways.
- Enhances the conversion of reserve nutrients into structural (plastic) substances.
- Accelerates ripening, reduces nitrate content in fruits, and at late stages of development of perennial crops stimulates the translocation of sugars and amino acids from the leaf apparatus to buds, wood, and the root system.
- Increases sugar content in fruits and root crops.
- Applied as a senicant prior to defoliation.
- Not a herbicide and does not contain synthetic hormones; therefore, it does not cause premature leaf drop and can be used during the growing season for staged harvesting.
- The use of the product is not permitted when clear signs of nitrogen deficiency in plants are present.
Application guide
Grapes, apple, pear:
1 L/ha at a spray volume of up to 600 L/ha, 1.5 L/ha at a spray volume of 700–1000 L/ha
Berry crops, stone fruit trees:
1 L/ha at a spray volume of up to 500 L/ha, 1.5 L/ha at a spray volume of 600–1000 L/ha
Corn, sunflower, forage grasses, rapeseed:
1–1.5 L/ha at a spray volume of 200–400 L/ha
Open-field vegetable crops:
1 L/ha at a spray volume of up to 300 L/ha
Protected-ground (greenhouse) vegetable crops:
0.5 L/ha at a spray volume of up to 300 L/ha
Melons and gourds:
1 L/ha at a spray volume of up to 400 L/ha
Winter wheat, winter barley, winter triticale:
0.5–1 L/ha at a spray volume of up to 300 L/ha
Spring cereals, leafy vegetable crops, legumes:
0.5–1 L/ha at a spray volume of up to 300 L/ha
Sugar beet:
1 L/ha at a spray volume of up to 300 L/ha, 1.5 L/ha at a spray volume of 400 L/ha
PLANT NUTRITION SPECIALIST
Expert help in choosing fertilizers
Arseniy
Our highly qualified specialist analyzes the soil and determines its chemical composition. Based on the results, Arseniy can recommend the best fertilizer for a specific soil type and crop. His knowledge of soil chemistry and nutrients helps develop tailored fertilizer formulas that improve yields and plant health while also reducing the environmental impact. He will be happy to answer your questions.